Green Tea (Camellia Sinensis) contains catechin polyphenols which possesses powerful antioxidant activity, anti-cancer properties, anti-platelet aggregation activity, collagen stabilization and hepatic support. Green Tea may be used for the treatment of prevention of certain cancers; of the gastrointestinal tract, stomach, small intestine, pancreas, colon, lung, and estrogen related cancers. Also may be useful for arteriosclerosis.
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